Demonstration project of an agro-silvo-pastoral integrated management system to improve environmental, social and economic sustainability in mediterranean mountain areas.
With which resources do we work?

AGRO

Food for people and for livestock.

SILVO

Firewood, charcoal, vegetable compost, forest floor microorganisms, livestock feed.

PASTORAL

Management of herbaceous cover and understory, improvement of soil fertility and meat production.
In which areas of work do we act?

ENVIRONMENTAL

Diversity and struggle for climate change.

SOCIAL

New jobs and food sovereignty.

ECONOMIC

Creation of viable projects.

A project co-financed by the LIFE Program of the European Commission.