Demonstration project of an agro-silvo-pastoral integrated management system to improve environmental, social and economic sustainability in mediterranean mountain areas.
With which resources do we work?
AGRO
Food for people and for livestock.
SILVO
Firewood, charcoal, vegetable compost, forest floor microorganisms, livestock feed.
PASTORAL
Management of herbaceous cover and understory, improvement of soil fertility and meat production.
In which areas of work do we act?
ENVIRONMENTAL
Diversity and struggle for climate change.
SOCIAL
New jobs and food sovereignty.
ECONOMIC
Creation of viable projects.
A project co-financed by the LIFE Program of the European Commission.